Keto Rib Sauce

Ingredients:

• 1 cup sugar-free ketchup
• 1/4 cup apple cider vinegar
• 1/4 cup Worcestershire sauce
• 1/4 cup powdered erythritol or your preferred keto-friendly sweetener
• 1 tablespoon smoked paprika
• 1 tablespoon garlic powder
• 1 tablespoon onion powder
• 1 teaspoon black pepper
• 1 teaspoon salt
• 1/4 teaspoon cayenne pepper (optional for a bit of heat)

Instructions:

1. In a saucepan over medium heat, combine all the ingredients.
2. Stir well to mix and bring to a simmer.
3. Reduce the heat to low and let the sauce simmer for about 15-20 minutes, stirring occasionally, until it thickens.
4. Allow the sauce to cool before using it on your ribs.